Buttermilk (chaas) is famous and tasty Indian drink .Buttermilk is a cold and refreshing beverage on a hot summer day. It's made all over India with some variations. It is also known as Chaas. This is very helpful in digestion.
Here are some of the amazing benefits of buttermilk (chaas)
- Fights acidity
- Boosts your calcium intake
- Improves digestion.
- Soothes the stomach after a spicy meal.
- Washes down fats.
- Lowers cholesterol, reduces blood pressure and prevents cancer.
Preparation Time : 5 mins.
Cooking Time : 15 mins.
Serves : 5
Preparation Time : 5 mins.
Cooking Time : 15 mins.
Serves : 5 Ingredients
3 cup yoghurt
2 cup water
1 tsp corn flour
1 tsp black salt
1 tsp chaat masala
A pinch of asafoetida (hing)
Salt to taste
A few curry leaves (kadi patta)
2 tbsp chopped coriander
2 tbsp dry pudina (mint)
Method
Mix curd and water.
Blend for 2 minutes.
.
Put all Ingredients black salt,chaat masala, asafoetida,curry leaves,coriander,mint.
Blend for 2 minute and buttermilk is ready to serve .you can garnish with ,coriander,mint and serve chilled.
Tips
Consistency of buttermilk can be adjusted to your liking.
3 cup yoghurt
2 cup water
1 tsp corn flour
1 tsp black salt
1 tsp chaat masala
A pinch of asafoetida (hing)
Salt to taste
A few curry leaves (kadi patta)
2 tbsp chopped coriander
2 tbsp dry pudina (mint)
Method
Mix curd and water.
Blend for 2 minutes.
.
Put all Ingredients black salt,chaat masala, asafoetida,curry leaves,coriander,mint.
Blend for 2 minute and buttermilk is ready to serve .you can garnish with ,coriander,mint and serve chilled.
Tips
Consistency of buttermilk can be adjusted to your liking.
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